Located at New York New York, Gonzalez Y Gonzalez is the perfect spot to enjoy south-of-the-border cuisine and tequilas for lunch, dinner and late-night dining.
Enjoy lunch or dinner at the Grand Wok Noodle Bar at MGM Grand Las Vegas features a menu of traditional and authentic Asian cuisine within a casual atmosphere.
Experience Greek and Mediterranean cuisine at Greek Sneek with its fresh and flavorful dishes created by Jenna and Michael Morton of the famed Morton restaurant family.
Set within a revitalized stylish interior space, Hakkasan Restaurant at MGM Grand Las Vegas offers a re-imagined contemporary menu of innovative Chinese cuisine.
A popular meeting spot, Hazel offers a selection of award-winning premium coffees and curated breakfast or lunch fare together with a distinctive cocktail menu.
The House of Blues Restaurant and Bar showcases a unique blend of classic and contemporary craft cocktails and spirits alongside live entertainment on selected nights.
Hussong's Cantina brings a buoyant Baja atmosphere to the Shoppes at Mandalay Place where guests can enjoy a menu of tasty Mexican food and Margaritas.
Indulge in award-winning Italian cuisine at Il Fornaio which offers a menu of house-made and imported pastas, wood-fired pizzas, rotisserie chicken and duck and more.
Located in The District at MGM Grand, International Smoke is a wildly popular collaboration between Chef Michael Mina and celebrity and best-selling author Ayesha Curry.
The multi award-winning and Three Michelin Star Joël Robuchon offers a unparalleled fine dining experience with its sophisticated selection of French cuisine.
Kumi at Mandalay Bay offers a modern approach to Japanese Cuisine as it combines East-Asian ingredients with Korean flavors with a varied menu of shared plates.
Celebrated Chef Joël Robuchon offers a unique restaurant concept where every meal is prepared right before your eyes with unobstructed views into the kitchen.
Enjoy a selection of Pan-Asian cuisine at La La Noodle from Lo Mein and Singapore Style to delicious Dan Dan noodles in a casual indoor and outdoor setting.
This next-generation gastropub at Mandalay Bay offers a menu of New American bar food together with a pioneering cocktail program by mixologist Tony Abou-Ganim.
Set in a welcoming and lively atmosphere, this New York Italian-American restaurant features a menu of handmade pasta, pizzas, salads and timeless dishes.