This Forbes Travel Guide Four Star award-winning Italian-American restaurant pays tribute to Frank Sinatra with mementos and his swinging music as a backdrop.
Enjoy spectacular views of the iconic Bellagio Fountains for dinner or weekend brunch at this flagship Wolfgang Puck restaurant at the heart of the Las Vegas Strip.
Exclusive to guests of The Venetian Resort, Spritz Restaurant Bar offers the ultimate in poolside dining with a selection of gourmet items in a leisurely setting.
This California-inspired restaurant at Durango Casino and Resort offers sunshine vibes all year round with its seasonal, market-driven dishes.
The extensive menu at T-Bones Chophouse at Red Rock features an array of USDA Prime dry and wet aged beef cuts, grass-fed bison, premium wagyu and the freshest seafood.
Open for breakfast, brunch and lunch, Tableau at Wynn Las Vegas features a menu of New American dishes made with the finest market-fresh seasonal ingredients.
With panoramic views of manicured gardens and al fresco poolside patio dining, Terrace Pointe Café is the perfect spot to enjoy breakfast, brunch and lunch.
Enjoy a diverse menu of American comfort foods at The Coffee Shop which offers casual dining in a relaxed atmosphere with stunning views of the tropical pool.
Veranda at Four Seasons offers a menu of modern American cuisine featuring breakfast favorites, sandwiches, salads and pizzas together with a selection of cocktails.
The recently opened Wakuda offers an impressive à la carte dinner menu of both traditional and modern Japanese cuisine inspired by the Shinjuku ward in Tokyo.