World-renowned sushi chef Nobu Matsuhisa offers a menu of imported Asian and Japanese fish, seafood, sushi rolls and exotic delicacies at Paris Las Vegas.
Within an intimate space designed with natural wood elements, guests can try a wide variety of nigiri, sashimi and sushi including everything from Japanese scallops and fresh water eel to blue fin toro, sea urchin and Japanese A5 Wagyu Beef.
